Pasta Salad with Toasted Sesame Vinaigrette

Ingredients

• 1 tablespoon extra virgin olive oil
• 1 tablespoon water
• 2 tablespoons rice vinegar
• 1 tablespoon lemon
• 1 teaspoon tahini
• 1 tablespoon soy sauce
• 1/2 tablespoon toasted sesame seeds
• 4 ounces soba noodles
• 1/2 tomato -- finely chopped
• 2 scallions -- minced

Directions

1. Whisk together oil, rice vinegar, soy sauce and tahini. Add toasted sesame seeds.
2. Cook noodles according to package directions. Rinse in cold water and drain well.
3. Add chopped tomatoes and scallions. Toss with dressing and serve.

Per serving: 296 Calories (kcal); 10g Total Fat; (27% calories from fat); 10g Protein; 48g Carbohydrate; 0mg Cholesterol; 973mg Sodium

Food Exchanges: 3 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 2 Fat; 0 Other Carbohydrates